(糕點製作)
此課程專門為學生準備該行業而設計. 課程從掌握基本技能到精煉技術, 再到發展自己的糕點製作風格, 循序漸進地教授.
在烘焙課程培訓過程期間, 學生不但必須掌握各種糕點與甜點的技巧能力, 同時也須具備勝任能力, 可以在各種複雜且非常規的情況下進行各項活動, 也需擁有過人創意與藝術性及勇於創新的精神. 此職業在待人處事方面也必須要有責任感, 獨立思考的能力, 以及自律能力.
The program is designed specially to prepare students to fit in the industry. The course is taught is progressively from the basic skills mastery to refined techniques & then developing own style in pastry production.
During the course of their baking training, students must not only master the baking skills of various pastries & desserts, they must also learn to be competent. Students will learn to perform various activities with different ranges of complexity & under unconventional situations, they will also grow to be creative & develop their spirit to innovate. This profession requires one to be responsible, independent thinking, and self-disciplined when dealing with both people & duties.
Patisserie
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Showpiece & Decorations
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Panna Cotta (意式奶凍)
意大利經典甜點. 全部燦爛笑容滿滿收穫. 有人會說, 興趣可以當飯吃 ? 當然不行, 但興趣可以打造成事業, 努力永遠不會白費. 他們带着完整的零基础, 零知識進来學院學習, 目的就是為自己奮鬥. 他們利用自己的興趣, 為自己的選擇作出未来的決策.
An Italian classis dessert. They went back with a big smile on their faces. Some people will say that interests can be eaten as a meal, of course cannot. But interests can be turned into careers, hard work is never in vain. They came in with no foundation & zero practical knowledge in our academy. But they strived & used their own interests to make decisions that’ll greatly benefit their future.









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An Accreditation (评审)
03/11/2022
评审是要鉴定学生的学习进展程度. 教师的主要任务是向学生传达知识, 运用多种教学方式和教学设备, 提高学生的学习兴趣.






















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Part-time Training Programme (短期烘焙课程)
09/03/2023

特地从国外回大马后, 在本院选修短期烘焙课程. 经过❸週的培训, 终于顺利圆


希望妳所学到的技能, 可以在更大的范围内获得应用. 愿妳回国后


【Fᴀɴᴛᴀsᴛɪᴄ Pᴀsᴛʀʏ Aᴄᴀᴅᴇᴍʏ】
全体工作人员与师生都支持妳

咱们有机会的话明年再见面哦




After ❸ weeks of training, it finally came to a successful conclusion.
Hopefully the skills you learned can be applied on your future endeavours & we hope you can start your own business upon returning to the Ireland.
On behalf of the management, we wish you all the best . . . Jiāyóu ah











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Part-time Training Programme (短期烘焙课程)
12/07/2023












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CULINARY (烹飪)
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ACTIVITIES (活動)
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AWARDS (奬項)
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WORKSHOP (作坊)
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EXAMINATION (考試)
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CONVOCATION (慶典)
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